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1978 Porsche 911 Turbo |
There was one car in the 1970s that got a reputation as the "doctor killer" because doctors (who could afford them) would buy the car and then wreak them.
It was 1974 and Porsche brought to market the 911 Turbo.
The 911 was an old design even in 1974. The engine was in the back behind the rear wheels. It has an air-cooled flat (also called boxer) 6-cylinder engine with a turbocharger added. That gave it 261 horsepower which for 1974 was impressive (the Corvette had 210 hp). But it has a flaw. As Car and Driver put it:
[T]urbo lag as long as a coffee break. Mash the throttle at 3000 rpm, and the boost gauge plays dead until the tach reaches 4000. Then you enjoy a chiropractic neck adjustment until the wham peters out at 6000 rpm.
So why did it kill doctors? First of all, it cost $34,150 MSRP. That's $171,260 in today's dollars. So it wasn't exactly available to the average car driver. You needed the income of, say, a doctor.
The unskilled or unexperienced driver would go into a corner slow and upon exit mash the gas pedal. And here comes that turbo lag (the time it takes the turbo to spool up and start adding boost). Then, with the front wheels still steering through the corner (or pointing any direction other than straight), the engine would hit 4,000 rpm, the turbo boost would kick in causing the rear tires to break loose and, with the engine hanging out the back like a pendulum, make the car oversteer harshly. The driver would lose control and slide, often into a tree or rock or barrier or some other solid object. It's a small car, no airbags in those days (people didn't tend to wear seatbelts, either) and so it would kill its driver.
Now days, the Porsche 911 Turbo (which costs $200,000 plus), makes 572 horsepower (or, if you pay more, 640) has all wheel drive and electronic nannies to keep you on the road. It doesn't even have a manual transmission option.
But for a while there, the 911 Turbo had a bad reputation for killing its well-off drivers.